importantSYS.SOURCE: American Chemical Society• 2026-08-27T15:40:04Z
Engineered Yeast Consortia for Converting Plastic and Biomass-Derived Compounds into Food Additives
The study presents engineered yeast consortia capable of converting plastic and biomass-derived compounds into valuable food additives. This development advances sustainable production methods by repurposing waste materials into high-value industrial products.
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